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Graduate Diploma of Arts in Gastronomy and Gastronomic Tourism (in conjunction with Le Cordon Bleu, Paris)
2016-2019Diplôme Universitaire du Goût (de la Gastronomie et des Arts de la Table (DUGGAT), Gastronomy)
2018-2019MSc (Organisational Behaviour)
2007-2010Bachelor’s Degree (Liberal Arts and Sciences/Liberal Studies)
1991-1994Find contact details for 700 million professionals.