Melanie Day's Location
Gold Coast, QLD, AU
Melanie Day's Work
- Head Pastry Chef @ Sofitel Gold Coast
- Head Pastry Chef @ Grand Mercure Hotel
- Head Pastry Chef @ Pullman Cairns International
- Pastry Chef de partie @ Imperial Hotel Gold Coast Australia
- Pastry Demi Chef @ SkyCity Auckland Convention Centre
Melanie Day's Education
- TAFE Queensland
Certificate IV- Patissierie (Hospitality)
2007 - 2007 - TAFE Queensland
(Apprenticeship in Commercial Cookery)
2000 - 2004
Melanie Day's Summary
Melanie Day, based in Gold Coast, QLD, AU, is currently a Head Pastry Chef at Sofitel Gold Coast, bringing experience from previous roles at Accor, PULLMAN Cairns International, Palazzo Versace Gold Coast Australia and SkyCity Hotels Group. Melanie Day holds a 2007 - 2007 Certificate IV- Patissierie in Hospitality @ TAFE Queensland.
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