Megan Sinclair Location
Wellington, New Zealand
Megan Sinclair Work
- 2025 - now Commercial Director @ Barry Callebaut Group
- 2009 - 2026 New Product Development Manager @ Whittaker's
- 2002 - 2007 Senior European Flavourist @ McCormick & Company
- 1994 - 1995 Microbiology technician @ NZ Dairy Co-op
Megan Sinclair Education
- Oxford Brookes University
Master's degree (Food Technology and Processing)
2000 - 2002 - Massey University - Te Kunenga ki Pūrehuroa
Bachelor of Science (B.Sc.) (Zoology/Ecology)
1991 - 1993 - University of Otago
Post graduate diploma (Microbiology and Immunology)
1994
Megan Sinclair Summary
Megan Sinclair, based in Wellington, New Zealand, is currently a Commercial Director at Barry Callebaut Group. Megan Sinclair brings experience from previous roles at Whittaker's, McCormick and NZ Dairy Co-op. Megan Sinclair holds a 2000 - 2002 Master's degree in Food Technology and Processing @ Oxford Brookes University. Megan Sinclair has 1 emails on RocketReach.
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Megan Sinclair
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