2015 -2018 Faculty - Nutrition and Health Education Specialist @ MU Extension
2013 -2015 Research Assistant @ Grape and Wine Institute
2012 -2012 Insights and Innovation Internship @ Marlin Network
Megan Samson Education
University of Missouri-Columbia
Master of Science (MS) (Food Science)
2013-2015
Missouri State University
Bachelor of Science (BS) (Hospitality Administration/Management)
2009-2013
Megan Samson Skills
Culinary Skills
Recipes
Food Science
Food Styling
Food & Beverage
Sensory Evaluation
Menu Development
Catering
Restaurants
Food Service
Chef
Food
Banquets
Hospitality
Hospitality Management
Megan Samson Summary
Megan Samson, based in Maryland Heights, MO, US, is currently a Sensory Scientist at Beck Flavors. Megan Samson brings experience from previous roles at Allied Blending & Ingredients, MU Extension, Grape and Wine Institute and Marlin Network. Megan Samson holds a 2013 - 2015 Master of Science (MS) in Food Science @ University of Missouri-Columbia. With a robust skill set that includes Culinary Skills, Recipes, Food Science, Food Styling, Food & Beverage and more. Megan Samson has 2 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Megan Samson?
Find contact details for 700 million professionals.