Megan Arnold's Location
United States
Megan Arnold's Work
Megan Arnold's Education
Megan Arnold's Skills
Megan Arnold's Summary
Megan Arnold, based in United States, is currently a Vice President of Food Safety, Robinson Fresh at C.H. Robinson, bringing experience from previous roles at CH Robinson Worldwide, Inc., Pacific Coast Producers and Del Monte Foods. Megan Arnold holds a 1989 - 1993 BS in Food Science and Nutrition @ California Polytechnic State University-San Luis Obispo. With a robust skill set that includes Product Development, Warehousing, Team Building, Supply Chain, Inventory Management and more, Megan Arnold contributes valuable insights to the industry. Megan Arnold has 3 emails and 1 mobile phone number on RocketReach.