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Meg Foreman Work
Process Development Manager @ (August 2024 - Present)
Business Owner @ The Muddy Paws Club (February 2022 - August 2024)
NPD Technologist @ (June 2016 - May 2019)
Senior process technologist @ (June 2019 - February 2022)
NPD Creator @ Genius Foods (January 2015 - April 2016)
Barista @ (June 2012 - March 2015)
Meg Foreman Education
Abertay University
Bachelor's degree (Bsc Food and Consumer Science (Hons))
2012-2016
Mary Erskine School 1998-2012
Meg Foreman Summary
Meg Foreman, is currently a Process Development Manager at Farne Salmon & Trout Ltd. Meg Foreman brings experience from previous roles at The Muddy Paws Club, Farne Salmon & Trout Ltd and Genius Foods. Meg Foreman holds a 2012 - 2016 Bachelor's degree in Bsc Food and Consumer Science (Hons) @ Abertay University. Meg Foreman has 1 emails on RocketReach.
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