When you work with Measure to Improve, you have access to an entire team of sustainability experts. Our expert team members are specialized in a diverse set of sustainability and agriculture-related topics and can help any fresh produce organization with its sustainability efforts. Whether you're just starting a program, looking for additional support, or seeking guidance, Measure to Improve can help. What Inspires us at Measure to Improve? - We want to help define what sustainability means for the fresh produce industry and communicate its economic, social, and environmental benefits - We want to move the industry forward through supply-chain-wide collaboration - We want to guide companies in adopting sustainability programs and practices that increase profitability, market visibility, and employee engagement - We encourage the fresh produce industry to take a proactive approach that addresses sustainability in a meaningful way, rather than wait until it becomes dictated OUR MISSION Support fresh produce industry producers and processors in measuring, improving, and building credible sustainability programs that generate environmental, social and financial benefits OUR VISION Shape a sustainable fresh produce industry that is resilient, healthy, collaborative, and prosperous
View Top Employees from Measure To Improve, LLCWebsite | http://www.measuretoimprovellc.com |
Employees | 9 (9 on RocketReach) |
Founded | 2014 |
Address | 820 Park Row # 333, Salinas, California 93901, US |
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Industry | Environmental Services, Sustainable Agriculture, Energy & Water, Communication, Zero Waste |
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Jennifer N. is the Vice President of Operations of Measure To Improve, LLC.
9 people are employed at Measure To Improve, LLC.
Measure To Improve, LLC is based in Salinas, California.