Meaghan Meyer Email & Phone Number
Senior Vice President - Food Safety, Quality and Regulatory Compliance @ CraftMark Bakery
Meaghan Meyer Location
Indianapolis, IN, US
Meaghan Meyer Work
- 2019 - now Senior Vice President - Food Safety, Quality and Regulatory Compliance @ CraftMark Bakery
- 2014 - now Director-Food Safety and Regulatory Compliance @ Weston Foods
- 2011 - now Corporate Quality Systems Manager @ Mapleurst Bakeries
- 2000 - 2002 Reliability and Food Safety Intern @ Kroger
Meaghan Meyer Education
- Michigan State University
Master's Degree (Food Safety Management)
2013 - 2016 - Purdue University
Bachelor of Science - BS (Food Science)
1997 - 2002 - Purdue University
Bachelor's Degree (Food Science)
1997 - 2002
- Purdue University1997 - 2002
Meaghan Meyer Skills
- HACCP
- Training
- Strategic Planning
- Business Analysis
- Quality System
- Microsoft Word
- Food Industry
- Food Science
- Manufacturing
- Sales
Meaghan Meyer Summary
Meaghan Meyer, based in Indianapolis, IN, US, is currently a Senior Vice President - Food Safety, Quality and Regulatory Compliance at CraftMark Bakery. Meaghan Meyer brings experience from previous roles at Weston Foods, Mapleurst Bakeries and Kroger. Meaghan Meyer holds a 2013 - 2016 Master's Degree in Food Safety Management @ Michigan State University. With a robust skill set that includes HACCP, Training, Strategic Planning, Business Analysis, Quality System and more. Meaghan Meyer has 4 emails and 3 mobile phone numbers on RocketReach.
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Top CraftMark Bakery Employees
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Peter Stressman
Chief Financial Officer at CraftMark Bakery
Westfield, IN, US45+ -
Ben Napier
Vice President Human Resources at CraftMark Bakery
Indianapolis, IN, US35+ -
Tom Burke
Vice President Of Engineering at CraftMark Bakery
Indianapolis, IN, US25+ -
Don Turgeon
Vice President Finance at CraftMark Bakery
Indianapolis, IN, US12 -
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24
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Joe Willis
Director of Information Technology at CraftMark Bakery
Indianapolis, IN, US23 -
Jeffrey Reinke
Director of Safety at CraftMark Bakery
Indianapolis, IN, US23 -
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Skyler Reed
Director of Continuous Improvement at CraftMark Bakery
Indianapolis, IN, US23
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