Meagan Tuttle's Location

Houston, TX, US

Meagan Tuttle's Work

Meagan Tuttle's Education

  • Le Cordon Bleu College of Culinary Arts-Austin

    Certificate (Baking and Pastry Arts/Baker/Pastry Chef)

    2010 - 2011

Meagan Tuttle's Skills

  • Leadership
  • Skilled Multi Tasker
  • Sales
  • Pastry
  • Food and Beverage
  • Food Safety
  • Catering
  • Team Leadership
  • Recipe Development
  • Strategic Planning

Meagan Tuttle's Summary

Meagan Tuttle, based in Houston, TX, US, is currently a Area Sales Manager at Atalanta Corporation, bringing experience from previous roles at Swiss Chalet Fine Foods, St. Joe Club & Resorts and The Global Event Group Inc.. Meagan Tuttle holds a 2010 - 2011 Certificate in Baking and Pastry Arts/Baker/Pastry Chef @ Le Cordon Bleu College of Culinary Arts-Austin. With a robust skill set that includes Leadership, Skilled Multi Tasker, Sales, Pastry, Food and Beverage and more, Meagan Tuttle contributes valuable insights to the industry. Meagan Tuttle has 2 emails on RocketReach.

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