Mayshing Ho Location
New York, NY, US
Mayshing Ho Work
Mayshing Ho Education
The Culinary Institute of America
Bachelor of Culinary Science (Baking and Pastry Arts)
2020 - 2024
The Food Bank For New York City
Certificate of Completion (Culinary Arts/Chef Training)
2019 - 2020
KIPP NYC
High School Diploma (Student)
2015 - 2019
Mayshing Ho Summary
Mayshing Ho, based in New York, NY, US, is currently a Associate Culinary Scientist at Greyston Bakery. Mayshing Ho brings experience from previous roles at GREYSTON, Whole Foods Market, Food Bank For New York City and Brooklyn Public Library. Mayshing Ho holds a 2020 - 2024 Bachelor of Culinary Science in Baking and Pastry Arts @ The Culinary Institute of America. Mayshing Ho has 1 mobile phone numbers on RocketReach.