Bachelor's degree in Food Technology (Food Technology)
2012 - 2015
Maya Wiestner's Skills
Projektmanagement
Marketingstrategie
Food Science and Innovation
Nutrition
Campaign Creation
Maya Wiestner's Summary
Maya Wiestner, based in Zurich, Zurich, Switzerland, is currently a Programme Director MSc in Preneurship for Regenerative Food Systems at ZHAW School of Life Sciences and Facility Management, bringing experience from previous roles at dieCuisine, ZHAW Zurich University of Applied Sciences and BÜCHI Labortechnik AG. Maya Wiestner holds a 2021 - 2022 CAS Teaching and Learning in Higher Education in Higher Education/Higher Education Administration @ Pädagogische Hochschule Zürich. With a robust skill set that includes Projektmanagement, Marketingstrategie, Food Science and Innovation, Nutrition, Campaign Creation and more, Maya Wiestner contributes valuable insights to the industry.
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