Maximum Seafood Competitors

At Trident Seafoods, we've pioneered responsible fishing in the pristine waters of Alaska for more than 53 years. That isn't possible without our people and a company culture that's rooted in three core values: caring for each other, pursuing excellence and doing the right thing. We believe that our employees are the foremost reason for our success, allowing us to be a global leader in bringing wild caught seafood from the pristine waters of Alaska to plates around the world. We're proud to be Anchored in Alaska, and offer career opportunities that range from manufacturing and the skilled trades to professional opportunities throughout locations in Alaska, Washington, Minnesota and Georgia.

Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more than 3,000 team members across 41 facilities in 11 states. One of our missions is to provide products to meet all of our customers’ center of the plate protein needs including seafood, beef, pork, and poultry. Some of our most popular items include oysters, Dungeness crab, rockfish, coldwater shrimp, wild salmon, and steelhead.

In 1976, a sport fisherman, business partner, boat captain, and gourmet chef joined forces to open The Fish Market. Not one of them had notable experience in the restaurant business, but their individual and collective passion for seafood was deep enough to drive them toward their vision: A lively, welcoming restaurant serving the freshest seafood, prepared to perfection, at an honest price.