Maxime Pfister Email
Hotel Manager @ W Singapore - Sentosa Cove
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Maxime Pfister Location
- Kuala Lumpur, MY
Maxime Pfister Work
- 2024 -now Hotel Manager @
- 2022 -2024 EAM B and F @
- 2021 -2022 Director Of Food And Beverage @
- 2019 -2021 B and F Manager @
- 2019 -2019 Consultant Food and Beverage Manager @
- 2017 -2018 F and B Manager @
- 2017 -2017 Senior Outlet Manager (Pre Opening Team) @
- 2016 -2017 Bars and Restaurants Manager @
- 2015 -2016 Manager, Banquets @
- 2014 -2015 Setup and Coffee Break Supervisor @
- 2013 -2014 Banquets and Events Supervisor @
- 2011 -2013 Bartender @
- 2007 -2011 Commis de cuisine @ Restaurant les Tilleuls
- 2010 -2010 Food Runner @ Restaurant le Spoon, Byblos
- 2009 -2009 Commis de Cuisine @ Restaurant le B, Byblos
- 2009 -2009 F and B Internship @ Restaurant le B, Byblos
- 2007 -2007 F and B Internship @ The Distiler's Arms
- 2006 -2006 F and B Internship @ Hotel le grand bleu
Maxime Pfister Education
- Institut Supérieur de Gestion
Bachelor's degree (Hospitality Management)
2010-2011 - Lycée Hôtelier Alexandre Dumas
BTS (Hospitality Administration/Management)
2008-2010 - Lycee Hôtelier Alexandre Dumas
Baccalaureat (Hôtellerie Restauration)
2005-2008
Maxime Pfister Summary
- Maxime Pfister, based in Kuala Lumpur, MY, is currently a Hotel Manager at W Singapore - Sentosa Cove. Maxime Pfister brings experience from previous roles at W Singapore - Sentosa Cove and W Kuala Lumpur. Maxime Pfister holds a 2010 - 2011 Bachelor's degree in Hospitality Management @ Institut Supérieur de Gestion. Maxime Pfister has 2 emails on RocketReach.
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Maxime Pfister
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