Max Jones's Location
Frontenac, KS, US
Max Jones's Work
Max Jones's Education
Max Jones's Skills
Max Jones's Summary
Max Jones, based in Frontenac, KS, US, is currently a Director Of Operations at Southern Bakeries, bringing experience from previous roles at Seaboard Triumph Foods, HS Baking, Triple T Foods Company and Annie's Inc.. Max Jones holds a Master of Science (MS) in Cereal Chemistry @ Kansas State University. With a robust skill set that includes Lean Manufacturing, Supply Chain, Ingredients, Sensory Evaluation, Sanitation and more, Max Jones contributes valuable insights to the industry. Max Jones has 4 emails on RocketReach.