Max Blank Email & Phone Number
Event Chef @ Catering by Design
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Max Blank Location
- Denver, CO, US
Max Blank Work
- 2022 -now Event Chef @
- 2021 -now Event Chef @ Denver Mixers & Morsels
- 2020 -2021 Culinary Manager @ Rosenberg's Bagels & Delicatessen
- 2020 -2020 Director of Operations @ Florida Avenue Hospitality
- 2019 -2020 Commissary chef @
- 2018 -2019 Chef De Partie @ Ghee Indian Kitchen
- 2017 -2018 Line Cook @ Michael's Genuine Food and Drink
- 2016 -2017 Line Cook @ Fi'lia by Michael Schwartz
- 2016 -2016 Lead Line Cook @ Belcampo Meat Company, LLC
- 2015 -2016 Line Cook @ Belcampo Meat Company, LLC
- 2015 -2015 Production Coordinator @
- 2012 -2015 Production Coordinator @
- 2011 -2012 Intern @
- 2010 -2011 Intern @
Max Blank Education
- Emerson College
Bachelor of Fine Arts (BFA) (Theatre Design/Technology (Emphasis in Lighting))
2007-2011
Max Blank Skills
- Leadership
- Theatrical Production
- Intercom
- Social Media
- Video Production
- Requirements Analysis
- Festivals
- Sound
- Stage Lighting
- Mac/Pc
- Special Events Production
- Video
- Stage
- Etc Consoles
- Microsoft Office
- Marketing
- Production Management
- Production Managment
- Microsoft Excel
- Event Management
- Entertainment
- Theatre
- Lighting Design
- Film
- Production Coordination
- Project Management
- Corporate Events
- Subrentals
- Film Production
- Live Events
- Professional Audio
Max Blank Summary
- Max Blank, based in Denver, CO, US, is currently a Event Chef at Catering by Design. Max Blank brings experience from previous roles at Denver Mixers & Morsels, Rosenberg's Bagels & Delicatessen, Florida Avenue Hospitality and MIAMI SMOKERS LLC. Max Blank holds a 2007 - 2011 Bachelor of Fine Arts (BFA) in Theatre Design/Technology (Emphasis in Lighting) @ Emerson College. With a robust skill set that includes Leadership, Theatrical Production, Intercom, Social Media, Video Production and more.
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