Mattia Giacomelli Email & Phone Number

Executive Pastry Chef @ Devero Hotel & SPA

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Mattia Giacomelli's Location

Seriate, IT

Mattia Giacomelli's Work

Executive Pastry Chef @ Devero Hotel & SPA
Executive Pastry Chef @ Hotel San Luis
Executive Pastry Chef @ hotel Crystal Sankt Moritz

Pasticcere di reparto @ Pasticceria
Chef De Partie pasticcere @ Ristorante Madai porto cervo
Pasticcere @ Pasticceria Balzer
capo Partita di pasticceria @ Rosewood Castiglion del Bosco
pasticcere @ pasticceria manzanilla
Pasticcere @ Pasticceria cortinovis
Aiuto pasticcere @ Pasticceria San Francesco

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Mattia Giacomelli's Education

Centro di formazione professionale con attestato di qualifica come aiuto pasticcere
Nessuna (arte Bianca e Cucina)
2003 - 2007

Mattia Giacomelli's Skills

Restaurants
Abilità culinarie
Alimenti

Alimenti e bevande
Alta cucina
Catering
Chef
Cucina
Food
Gestione ospitalità

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Mattia Giacomelli's Summary

Mattia Giacomelli, based in Seriate, IT, is currently a Executive Pastry Chef at DEVERO HOTEL SRL, bringing experience from previous roles at Hotel San Luis, hotel Crystal Sankt Moritz, Pasticceria and Ristorante Madai porto cervo. Mattia Giacomelli holds a 2003 - 2007 Nessuna in arte Bianca e Cucina @ Centro di formazione professionale con attestato di qualifica come aiuto pasticcere. With a robust skill set that includes Restaurants, Abilità culinarie, Alimenti, Alimenti e bevande, Alta cucina and more, Mattia Giacomelli contributes valuable insights to the industry.