BA (Political Science and French Language Studies)
1986 - 1990
Université Sorbonne Nouvelle
French Culture (Literature, Sociology, Arts)
1988 - 1989
Matthew Smith's Skills
Laboratory
Taste
Beverage Industry
HPLC
Food
Brewing
GMP
Sensory Evaluation
Food and Beverage
Regulatory Affairs
Matthew Smith's Summary
Matthew Smith, based in Healdsburg, CA, US, is currently a Winemaker and Co-founder at GrapeSeed, bringing experience from previous roles at In Good Taste Wines, OHI Wine Consulting, Sunstone Winery and Kendall-Jackson Wine Estates. Matthew Smith holds a 2001 - 2003 University of California, Davis. With a robust skill set that includes Laboratory, Taste, Beverage Industry, HPLC, Food and more, Matthew Smith contributes valuable insights to the industry.