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Matthew Simpson Location
Nashua, NH, US
Matthew Simpson Work
2024 -now President -Seafood @
2022 -2024 Vice President Of Business Development and International Sales @
2015 -2022 Executive Senior National Sales and Operations @
2013 -2015 Executive Vice President Global Supply Chain and Procurement @
Matthew Simpson Education
Athol Murray College of Notre Dame (ND Hounds)
High School (Saskatchewan, Canada)
Six Sigma & Lean Manufacturing
Six Sigma Black Belt via Allied Signal/G.E
Matthew Simpson Skills
Supply Chain Management
Management
Leadership
Product Development
Strategic Sourcing
Forecasting
Purchasing
Procurement
Inventory Management
Cross-functional Team Leadership
Negotiation
Operations Management
Logistics
Contract Negotiation
Food
HACCP
Continuous Improvement
Strategy
Business Strategy
Supply Chain Optimization
Change Management
SAP
Lean Manufacturing
Logistics Management
Hazard Analysis and Critical Control Points (HACCP)
Food & Beverage
SAP Products
Seafood
P
Operations
Cross Functional Team Leadership
Category Management
Supply Chain
Process Improvement
Sales
Cross Functional Team
P&l
Hazard Analysis and Critical Control Points Haccp
Marketing
Food and Beverage
Planning
Demand
Accountability
Hazard Analysis and Critical Control Points
Matthew Simpson Summary
Matthew Simpson, based in Nashua, NH, US, is currently a President -Seafood at Monarch. Matthew Simpson brings experience from previous roles at Mazzetta Company, LLC and Slade Gorton & Co, Inc.. Matthew Simpson holds a High School in Saskatchewan, Canada @ Athol Murray College of Notre Dame (ND Hounds). With a robust skill set that includes Supply Chain Management, Management, Leadership, Product Development, Strategic Sourcing and more. Matthew Simpson has 3 emails and 2 mobile phone numbers on RocketReach.
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