Assistant store Manager Merchandising @ (January 2017 - May 2019)
Executive Chef @ (November 2013 - January 2017)
Executive Chef @ Canary Culinary (March 2013 - July 2016)
Executive Chef @ Celestial Steak House (August 2012 - October 2014)
Executive Pastry Chef @ (April 2010 - April 2012)
Chef Consultant @ The View Restuarant (September 2009 - March 2010)
Sous Chef @ Trump Tower (January 2008 - September 2009)
Chef @ Queen City Club (September 2008 - August 2009)
Chef de Partie, Sous Chef @ The Cincinnatian Hotel (February 2004 - December 2006)
Banquet Chef @ (April 1996 - December 2001)
Matthew Sayers Education
Le Cordon Bleu
AOS (Culinary)
2003-2004
Université Paris-Sorbonne
Dimplome (Gastronomie)
2002-2002
University of Kentucky
International Finance- Banking systems
1996-2000
Matthew Sayers Skills
Catering
Banquets
Menu Development
Chef
Food & Beverage
Culinary Skills
Cuisine
Recipes
Pastry
Food
Cooking
Microsoft Office
Restaurants
Event Management
Fine Dining
Hospitality
Food and Beverage
Matthew Sayers Summary
Matthew Sayers, based in Cincinnati, OH, US, is currently a Regional Smallwares Account Manager at The Wasserstrom Company. Matthew Sayers brings experience from previous roles at Heidelberg Distributing, Kroger and Canary Culinary. Matthew Sayers holds a 2003 - 2004 AOS in Culinary @ Le Cordon Bleu. With a robust skill set that includes Catering, Banquets, Menu Development, Chef, Food & Beverage and more. Matthew Sayers has 2 emails and 3 mobile phone numbers on RocketReach.
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