Matthew Nylin Location

Washington, DC, US

Matthew Nylin Work

Matthew Nylin Skills

  • HACCP
  • Food
  • Food Safety
  • SQF
  • Continuous Improvement
  • Lean Manufacturing
  • Food Industry
  • Cross-functional Team Leadership
  • Food Manufacturing
  • Baseball

Matthew Nylin Summary

Matthew Nylin, based in Washington, DC, US, is currently a Manager at Gold Crust Baking Company Inc. Matthew Nylin brings experience from previous roles at Maryland & Virginia Milk Producers Cooperative, Mid Atlantic Baking Co, Ardent Mills and Faribault Foods, Inc. With a robust skill set that includes HACCP, Food, Food Safety, SQF, Continuous Improvement and more. Matthew Nylin has 2 emails and 1 mobile phone numbers on RocketReach.

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