2012 -2013 Executive Chef @ Mad Jacks, Vadnais Heights
2010 -2011 Line Cook @ Radisson Plaza Hotel
2004 -2009 Culinary Specialist @
Matthew Melius Education
The Art Institutes International-Minnesota
Bachelor of Science (Culinary Management)
2009-2012
Matthew Melius Skills
Food Preparation
Menu Costing
Menu Development
Labor Control
Food Cost Management
Culinary Skills
Cooking
Food
Baking
Food & Beverage
Matthew Melius Summary
Matthew Melius, based in Minneapolis, MN, US, is currently a General Manager at Flynn Group. Matthew Melius brings experience from previous roles at Ecumen, ecumen, Turner hall and Mad Jacks, Vadnais Heights. Matthew Melius holds a 2009 - 2012 Bachelor of Science in Culinary Management @ The Art Institutes International-Minnesota. With a robust skill set that includes Food Preparation, Menu Costing, Menu Development, Labor Control, Food Cost Management and more. Matthew Melius has 2 emails and 1 mobile phone numbers on RocketReach.
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