Matthew McCool Email & Phone Number
Director of Culinary and F and B @ Kimpton Hotels & Restaurants
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Matthew McCool Location
- Bali, Indonesia
Matthew McCool Work
- now
- 2020 -now Director of Culinary and F and B @
- 2022 -2023 Cluster Director of Culinary and F and B (task force ) @
- 2017 -2020 Director of Culinary and F and B @
- 2016 -2017 Executive Sous Chef @
- 2015 -2016 Chef de Cuisine @
- 2012 -2014 Chef De Cuisine @
- 2010 -2012 Chef De Cuisine @
- 1999 -2010 Head of Department @
Matthew McCool Education
- Ourimbah college of Commercial cookery Sydney
Certificate 3 In commercial cookery (Cooking and Related Culinary Arts, General)
1999-2002
Matthew McCool Skills
- Cuisine
- Restaurants
- Chef
- Pre-opening
- Banquets
- Hospitality Management
- Fine Dining
- Menu Development
- Hospitality
- Food & Beverage
- Hotels
- Hotel Management
- Culinary Skills
- Hospitality Industry
- Catering
- Cooking
- Food
- Banquet Operations
- Menu Costing
- Revenue Analysis
- Menu Engineering
- Food Safety
- Pastry
- Wine
- Restaurant Management
- Customer Service
- Food and Beverage
- Microsoft Office
- Sales
- Strategic Planning
- Pre Opening
- Microsoft Excel
- Micros
- Recipes
- Resorts
- Yield Management
- Food Quality
- Hygiene
- Training
- Food Preparation
- Opening Hotels
Matthew McCool Summary
- Matthew McCool, based in Bali, Indonesia, is currently a Director of Culinary and F and B at Kimpton Hotels & Restaurants. Matthew McCool brings experience from previous roles at Waldorf Astoria Maldives Ithaafushi, IHG Hotels & Resorts, Capella Hotels and Resorts and Shangri-La Hotels and Resorts. Matthew McCool holds a 1999 - 2002 Certificate 3 In commercial cookery in Cooking and Related Culinary Arts, General @ Ourimbah college of Commercial cookery Sydney. With a robust skill set that includes Cuisine, Restaurants, Chef, Pre-opening, Banquets and more. Matthew McCool has 4 emails and 1 mobile phone numbers on RocketReach.
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