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Matthew McClure Location
Woodstock, VT, US
Matthew McClure Work
2022 -now Director of Food And Beverage @
2022 -now Executive Chef @ The Woodstock Inn and Resort
2019 -2022 Area Executive Chef @
2012 -2022 Executive Chef @
2012 -2012 Culinary Instructor @
2007 -2011 Sous Chef @ The Capital Hotel
2007 -2009 Culinary Instructor @ University of Arkansas - Pulaski Technical College
2004 -2007 Sous Chef @ Harvest Restaurant
2003 -2004 Line Cook @ Troquet Restaurant
2002 -2002 Line Cook @ Harvest Restaurant
2001 -2001 Line Cook @ No. 9 Park Restaurant
Matthew McClure Education
New England Culinary Institute
Associate's degree (Culinary Arts/Chef Training)
2000-2002
Matthew McClure Skills
Culinary Skills
Cuisine
Chef
Food Preparation
Menu Engineering
Food Safety
Matthew McClure Summary
Matthew McClure, based in Woodstock, VT, US, is currently a Director of Food And Beverage at Woodstock Inn & Resort. Matthew McClure brings experience from previous roles at The Woodstock Inn and Resort, 21c Museum Hotels and NorthWest Arkansas Community College. Matthew McClure holds a 2000 - 2002 Associate's degree in Culinary Arts/Chef Training @ New England Culinary Institute. With a robust skill set that includes Culinary Skills, Cuisine, Chef, Food Preparation, Menu Engineering and more. Matthew McClure has 1 emails and 1 mobile phone numbers on RocketReach.
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