Matthew Beardshall's Location

Nailsworth, GB

Matthew Beardshall's Work

  • Head Chef @ Fitzroys by Martin Blunos
  • Chef De Partie @ Petrus by Marcus Waring
  • Commis Chef @ Gordon Ramsay Royal Hospital Road

Matthew Beardshall's Education

  • Chippenham College

    Level II NVQ (Catering and hospitality)

    1993 - 1995

Matthew Beardshall's Summary

Matthew Beardshall, based in Nailsworth, GB, is currently a Director and Chef at Wild Garlic Rooms, bringing experience from previous roles at Wild Garlic Bistro & Rooms, Wilder Nailsworth, Fitzroys by Martin Blunos and Petrus by Marcus Waring. Matthew Beardshall holds a 1993 - 1995 Level II NVQ in Catering and hospitality @ Chippenham College. Matthew Beardshall has 1 email on RocketReach.
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