Matt Vieceli's Location
Chicago, IL, US
Matt Vieceli's Work
- Sr. Vice President Global Business Development @ Griffith Foods
- Vice President of Global Accounts @ Griffith Foods
- VP Sales, Global Enterprise Accounts @ Tate & Lyle
- VP Business Unit USA (R and D and Sales) @ Griffith Foods
- Director Technical Sales @ Dean Foods
- Food Scientist @ Caputo Cheese
Matt Vieceli's Education
- University of Nebraska-Lincoln
BS (Food Science & Chemistry)
1987 - 1992
Matt Vieceli's Skills
- Food Industry
- Food
- Ingredients
- Food Safety
- Flavors
- Food Science
- HACCP
- Food Processing
- Consumer Products
- Product Development
Matt Vieceli's Summary
Matt Vieceli, based in Chicago, IL, US, is currently a Sr. Vice President Global Business Development at Griffith Foods, bringing experience from previous roles at Griffith Foods, Tate & Lyle, Griffith Laboratories and Dean Foods. Matt Vieceli holds a 1987 - 1992 BS in Food Science & Chemistry @ University of Nebraska-Lincoln. With a robust skill set that includes Food Industry, Food, Ingredients, Food Safety, Flavors and more, Matt Vieceli contributes valuable insights to the industry. Matt Vieceli has 4 emails and 1 mobile phone number on RocketReach.
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