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Matt Vieceli Location
Chicago, IL, US
Matt Vieceli Work
Sr. Vice President Global Business Development @ (June 2018 - Present)
Vice President of Global Accounts @ (May 2014 - Present)
Food Scientist @ (January 1993 - December 1994)
VP Sales, Global Enterprise Accounts @ (July 2011 - May 2014)
VP Business Unit USA (R and D and Sales) @ (January 2001 - July 2011)
Director Technical Sales @ (January 1995 - January 2001)
Matt Vieceli Education
University of Nebraska-Lincoln
BS (Food Science & Chemistry)
1987-1992
Matt Vieceli Skills
Food Industry
Food
Ingredients
Food Safety
Flavors
Food Science
HACCP
Food Processing
Consumer Products
Product Development
FMCG
Dairy
Frozen Food
Meat
Bakery
Customer Insight
Merchandising
Business Analysis
Process Improvement
Sales Management
Marketing
Customer Service
SQL
Integration
Fast Moving Consumer Goods Fmcg
Cross Functional Team Leadership
Contract Negotiation
Sales
Enterprise Software
JavaScript
Business Strategy
P&l Management
Fast Moving Consumer Goods
Matt Vieceli Summary
Matt Vieceli, based in Chicago, IL, US, is currently a Sr. Vice President Global Business Development at Griffith Foods. Matt Vieceli brings experience from previous roles at Griffith Foods, Caputo Cheese, Tate & Lyle and Griffith Laboratories. Matt Vieceli holds a 1987 - 1992 BS in Food Science & Chemistry @ University of Nebraska-Lincoln. With a robust skill set that includes Food Industry, Food, Ingredients, Food Safety, Flavors and more. Matt Vieceli has 1 emails and 8 mobile phone numbers on RocketReach.
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