Matt Ryder Email & Phone Number
General Manager @ 101 Beer Kitchen
5 free lookup(s).
If you need more lookups,
subscriptions start at $34 USD/month.
Matt Ryder Location
- Cincinnati, OH, US
Matt Ryder Work
- 2025 -now General Manager @
- 2024 -2025 Consultant @
- 2022 -2023 General Manager and Director of Food And Beverage @
- 2019 -2022 General Manager @ Kitchen 1883
- 2015 -2018 General Manager @
- 2007 -2010 Managing Partner @
- 2006 -2007 General Manager @
- 2003 -2005 Captain and Food and Beverage Manager @ Morton's Of Chicago
- 2001 -2003 Director and General Manager @ FiRE + iCE
- 1999 -2001 General Manager @ Legal Seafoods
Matt Ryder Education
- The Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
1994-1996 - The Culinary Institute of America
Associate of Arts - AA (Culinary Arts/Chef Training)
1994-1996 - Miami University
(Liberal Arts and Sciences/Liberal Studies)
1991-1993 - Summit Country Day School
Diploma
- Miami University
(Environmental Biology)
Matt Ryder Skills
- Leadership
- Culinary Skills
- Restaurants
- Menu Development
- Restaurant Management
- Food
- Training
- Inventory Management
- Process Scheduler
- Management
- Retail
- Hiring
- Wine
- Budgets
Matt Ryder Summary
- Matt Ryder, based in Cincinnati, OH, US, is currently a General Manager at 101 Craft Kitchen. Matt Ryder brings experience from previous roles at Lobsta Bakes of Maine, TPC River’s Bend, Kitchen 1883 and Raising Cane's Chicken Fingers. Matt Ryder holds a 1994 - 1996 Associate's degree in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Leadership, Culinary Skills, Restaurants, Menu Development, Restaurant Management and more. Matt Ryder has 1 emails and 3 mobile phone numbers on RocketReach.
Looking for a different Matt Ryder?
Find contact details for 700 million professionals.
Others Named Matt Ryder
Matt Ryder
General Manager
Cincinnati, OH, US
Matt Ryder
IT Field Project Manager
England, United Kingdom
Matt Ryder
Product Manager
New York, NY, US
Matt Ryder
AVP Relationship Manager
Chicago, IL, US
Matt Ryder
Vice President
Florida, United States
Matt Ryder
Head of Business Management
Leeds, GB
Top 101 Beer Kitchen Employees
Matt Ryder
General Manager
Cincinnati, OH, US
Sal Briones
Executive Chef
Indianapolis, IN, US
Dawn Boehlke
General Manager
Indianapolis, IN, US
Dave Clem
Chef
Columbus, OH, US
Kaitlyn Sargel
Marketing Director
Hilliard, OH, US
Raul Sanchez
Excecutive Chef
Indianapolis, IN, US
Jonathan Hansen
Lead Bartender and Trainer
Indianapolis, IN, US
Nery Barahona
Sous Chef
Fishers, IN, US
José Pérez
Senior Human Resources Manager
Columbus, OH, US
Desiree Carney
Server and Bartender
Noblesville, IN, US
Dawn Thompson
General Manager
Indianapolis, IN, US
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co