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Matt Moore Location
Santa Rosa Beach, FL, US
Matt Moore Work
Resort General Manager @ (October 2025 - Present)
Corporate Director of Concepts and development @ (September 2021 - November 2025)
Director Of Food And Beverage @ (February 2019 - September 2021)
Executive chef consultant @ (June 2018 - February 2019)
Executive Chef-Food division @ (January 2018 - June 2018)
Resort Executive Chef @ (March 2016 - January 2018)
Executive Chef @ (July 2014 - March 2016)
Club Executive Chef @ St. Joe Club and Resorts (April 2013 - July 2014)
Executive Sous Chef @ (March 2010 - April 2013)
Chef Tournant @ (February 2007 - March 2010)
Matt Moore Education
Chattahoochee Technical College
Associate of Arts (AA) (Culinary Arts/Chef Training)
2004-2007
Matt Moore Skills
Restaurant Management
Restructuring
Culinary Skills
Menu Development
Menu Costing
Menu Engineering
Microsoft Excel
Sauces
Flavor Chemistry
Molecular Gastronomy
Staff Development
Staff Management
Temporary Staffing
Template Creation
Templates
HACCP
Hands-on Training
Hands-on Technical Leadership
Recipe Testing
Recruiting
Cuisine
Italian cuisine
French Cuisine
Apprenticeships
Culinary Travel
Culinary Management
Chef
Hands on Technical Leadership
Food
Fine Dining
Hospitality
Banquets
Food and Beverage
Sales
Leadership
Hospitality Industry
Catering
Hands on Training
Restaurants
Hospitality Management
Banquet Operations
Matt Moore Summary
Matt Moore, based in Santa Rosa Beach, FL, US, is currently a Resort General Manager at The St. Joe Company. Matt Moore brings experience from previous roles at St. Joe Hospitality, St. Joe Club & Resorts and Adena Farms. Matt Moore holds a 2004 - 2007 Associate of Arts (AA) in Culinary Arts/Chef Training @ Chattahoochee Technical College. With a robust skill set that includes Restaurant Management, Restructuring, Culinary Skills, Menu Development, Menu Costing and more. Matt Moore has 2 emails and 1 mobile phone numbers on RocketReach.
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