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Mathieu Ginglardi Location
France
Mathieu Ginglardi Work
Executive Assistant Manager i and c Food and Beverage @ (October 2025 - Present)
Director of Food And Beverage @ (August 2023 - October 2025)
Director of Food And Beverage @ (August 2021 - August 2023)
Assistant Director of Food And Beverage @ (June 2019 - April 2020)
Assistant Director of Food and Beverage @ (August 2016 - June 2019)
Chief Sommelier at Spoon by Alain Ducasse @ (June 2012 - July 2016)
Assistant Chief Sommelier at Hotel Plaza Athenee Paris @ (January 2011 - May 2012)
Sommelier at Spoon Food and Wine Paris and Jules Verne at The Eiffel Tower @ (July 2010 - December 2010)
Sommelier @ (July 2009 - February 2010)
Mathieu Ginglardi Skills
Hotels
Restaurants
Wine
Research
Strategy
Hospitality Management
Wine Tasting
Food Pairing
Fire Suppression Systems
Fire Safety
Food and Beverage
Mathieu Ginglardi Summary
Mathieu Ginglardi, based in France, is currently a Executive Assistant Manager i and c Food and Beverage at Carlton Cannes. Mathieu Ginglardi brings experience from previous roles at Carlton Cannes, Four Seasons Resort Bora Bora and IHG Hotels & Resorts. With a robust skill set that includes Hotels, Restaurants, Wine, Research, Strategy and more. Mathieu Ginglardi has 1 emails on RocketReach.
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