5th Generation family winemakers, rooted in the Priorat since 1860s. We replanted all our vineyards in 1902, after the Philoxera and we made vineyard our way to survive in the Priorat, until brothers Valentí and Ramón Llagostera in 1998 decided to create his own winery in the Priorat (where both spend his childhood) and making his own wines. After 20 years we are glad to say that we are still full of passion and respect for this way of life. Organic Certified Vineyards with biodynamic practices, because we care about the environment and we want to preserve it. Always with manual labor in our metamorphic schist "Licorella" soils and berry by berry selection, to guarantee 100% premium quality grapes. Because we believe that it's all about the grapes. Nowadays our 4 wines: CRESTES, SALANQUES, DOIX AND 1902 are Fresh, Balance and Elegant, with a limited production and all the essence of the Priorat’s Terroir. Why Mas doix? Sense of Place: To elaborate distinctive and fine wines that transport you to the Priorat, and make you feel it in the purest way. Sense of Purpose: To preserve and enhance a way of life since S.XI century. Sense of Joy: To celebrate life and enjoy with friends.
View Top Employees from Mas DoixWebsite | http://www.masdoix.com/ |
Revenue | $6 million |
Employees | 5 (4 on RocketReach) |
Founded | 1998 |
Address | 115 Calle Del Carme, Poboleda, Catalonia 43376, ES |
Phone | +34 639 35 61 72 |
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Industry | Wine and Spirits, Food, Beverages & Tobacco, Manufacturing |
SIC | SIC Code 208 Companies, SIC Code 20 Companies |
NAICS | NAICS Code 3121 Companies, NAICS Code 31 Companies, NAICS Code 31213 Companies, NAICS Code 312 Companies |
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The Mas Doix annual revenue was $6 million in 2024.
4 people are employed at Mas Doix.
Mas Doix is based in Poboleda, Catalonia.
The NAICS codes for Mas Doix are [3121, 31, 31213, 312].
The SIC codes for Mas Doix are [208, 20].