Mary Schaffer Email & Phone Number
Executive Director of Food and Beverage @ The Country Club of Virginia
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Mary Schaffer Location
- United States
Mary Schaffer Work
- 2026 -now Executive Director of Food and Beverage @
- 2025 -2026 Interim Executive Director of Food and Beverage @
- 2025 -2025 Interim Chief Operations Officer @ Beaverkill Valley Inn and Mountain Club
- 2023 -2025 General Manager and COO @
- 2018 -2023 Assistant General Manager @
- 2017 -2018 Assistant Cubhouse Manager @
- 2006 -2017 Owner and General Manager @ Napa & Co
- 2012 -2013 Director of Beverages @
- 2012 -2012 Assistant Director of Banquets and Beverages @
- 2010 -2011 Consultant-Restaurant Concept @
- 2005 -2006 Director of Wine Education @
- 1996 -2005 Owner and General Manager @ Telluride Restaurant
Mary Schaffer Education
- CMAA
BMI 4 (Golf Course Operation and Grounds Management)
2022-2022 - CMAA
BMI 3 (Governance)
2021-2021 - CMAA
BMI 2 - Leadership
2019-2019 - CMAA
BMI 1- Club Management
2018-2018 - Society of Wine Educators
Advanced Wine Certificate, Passed with Distinction (Wine Steward/Sommelier)
2005-2005 - Wine & Spirit Education Trust - Level 4 Diploma in Wine
Certified Specialist of Wine, CSW, Certified Wine Educator, CWE (Wine Steward/Sommelier)
2004-2005 - American Society of Sommeliers
Sommelier Certificate (Wine Steward/Sommelier)
2004-2004 - Court of Master Sommeliers
Level 3 Certificate - Advanced Sommelier (Wine Steward/Sommelier)
2004-2004 - International Culinary Center
Pairing Wine & Food Course (Wine Steward/Sommelier)
2003-2003 - School of Visual Arts
Bachelor of Fine Arts - BFA (Film/Cinema/Video Studies)
1997-2001
Mary Schaffer Skills
- Accounting
- Wine
- Restaurants
- Restaurant Management
- Food
- Menu Development
- Hospitality
- Fine Dining
- Event Planning
- Event Management
- Hospitality Management
- Food Service
- Wine Tasting
- Alcoholic Beverages
- Baking
- Banquets
- Bartending
- Marketing
- Management
- Marketing Strategy
- Sales
- Budgets
- Food & Beverage
- Training
- Customer Service
- Hospitality Industry
- Hiring
- Leadership
- Social Media
- MICROS
- Strategic Planning
- Retail
- Culinary Skills
- Social Media Marketing
- Advertising
- Catering
- Beer
- Budgeting
- Cost Control
- Corporate Events
- Cooking
- Cuisine
- Gourmet
- Hotels
- P&L
- Inventory Management
- Private Events
- Revenue Analysis
- Sales Management
- Microsoft Office
- Project Management
- Teaching
- Beverage
- Food and Beverage
Mary Schaffer Summary
- Mary Schaffer, based in United States, is currently a Executive Director of Food and Beverage at The Country Club of Virginia. Mary Schaffer brings experience from previous roles at The Country Club of Virginia, Beaverkill Valley Inn and Mountain Club, The Valley Hunt Club and Round Hill Club. Mary Schaffer holds a 2022 - 2022 BMI 4 in Golf Course Operation and Grounds Management @ CMAA. With a robust skill set that includes Accounting, Wine, Restaurants, Restaurant Management, Food and more. Mary Schaffer has 3 emails and 1 mobile phone numbers on RocketReach.
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