Marty Mikulich Email & Phone Number
Franchise Operations Manager @ Aurelio's is Pizza Franchise, Ltd.
Marty Mikulich's Location
Chicago, IL, US
Marty Mikulich's Work
- Franchise Operations Manager @ Aurelio's is Pizza Franchise, Ltd.
- Quality Control and Business Process Specialist @ Aurelio's is Pizza Franchise, Ltd.
- Director of Food and Beverage @ Spire Hospitality
- Director of F and B @ Holiday Inn Oakbrook
- Catering and Front Of The House Manager @ Giselle’s - Fine Food To Go / Boutique Grocer
- Dir. of Food and Beverage @ Fitzpatrick Chicago Hotel Chicago
- Food and Beverage Director @ Congress Plaza Hotel
- Assistant Food and Beverage Director @ Congress Plaza Hotel
- Banquet Manager @ Congress Plaza Hotel
- Banquets @ Hyatt Lisle
Marty Mikulich's Education
- South Suburban College
Associate of Arts (A.A.) (Liberal Arts and Sciences/Liberal Studies)
1987 - 1989
Marty Mikulich's Skills
- Hospitality Management
- Pre-opening
- Food
- Yield Management
- Fine Dining
- Food Service
- Hospitality
- Marketing
- Training
- Labor Control
Marty Mikulich's Summary
Marty Mikulich, based in Chicago, IL, US, is currently a Franchise Operations Manager at Aurelio's is Pizza Franchise, Ltd., bringing experience from previous roles at Aurelio's is Pizza Franchise, Ltd., Lane Hospitality, Holiday Inn Oakbrook and Giselle’s - Fine Food To Go / Boutique Grocer. Marty Mikulich holds a 1987 - 1989 Associate of Arts (A.A.) in Liberal Arts and Sciences/Liberal Studies @ South Suburban College. With a robust skill set that includes Hospitality Management, Pre-opening, Food, Yield Management, Fine Dining and more, Marty Mikulich contributes valuable insights to the industry. Marty Mikulich has 1 email on RocketReach.
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