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Master of Business Administration (MBA) (Management et Gestion hôtelière)
2015-2017French university degree (Bachelor) (“Management of the tourism and the international catering”)
2013-2014BTEC High National Diploma (Option Management and Marketing)
2011-2013BTEC National Diploma Advanced (Catering and Hospitality Industry)
2008-2011Find contact details for 700 million professionals.