Dipl. Techniker HF Lebensmitteltechnologie (Food Technology and Processing)
2014-2017
Strickhof
Informatik-Anwender II SIZ (IT)
2015-2015
Strickhof
Handelsschule für Lebensmitteltechnologie (Food Technology and Processing)
2014-2015
M-Klubschule / VZPM
Projekt Management IPMA Level D (Project Management)
2013-2014
University of Cambridge
BEC Higher (English Language and Literature, General)
2013-2013
BBZ Berufsbildungszentrum Weinfelden
EFZ Koch (Cooking and Related Culinary Arts, General)
1990-1992
BBZ Berufsbildungszentrum Weinfelden
EFZ Bäcker Konditor (Baking and Pastry Arts/Baker/Pastry Chef)
1987-1990
Markus Zbinden Skills
Food Processing
SAP
Food Industry
Food
Food Safety
Chocolate
Project Management
Product Development
FMCG
HACCP
Food Science
Food Technology
Marketing Strategy
Ingredients
Continuous Improvement
Supply Chain
Markus Zbinden Summary
Markus Zbinden, based in Winterthur, ZH, CH, is currently a Abteilungsleiter Spezialräume at VALIDA. Markus Zbinden brings experience from previous roles at Nestle. Markus Zbinden holds a 2014 - 2017 Dipl. Techniker HF Lebensmitteltechnologie in Food Technology and Processing @ Strickhof Wädenswil. With a robust skill set that includes Food Processing, SAP, Food Industry, Food, Food Safety and more. Markus Zbinden has 1 emails on RocketReach.
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