Markus Werner Email & Phone Number
Culinary Director @ Delaware North, Australia & New Zealand
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Markus Werner Location
- Melbourne, VIC, AU
Markus Werner Work
- 2022 -now Culinary Director @
- 2015 -2023 Corporate Executive Chef @
- 2011 -2015 Regional Executive Chef (based at Melbourne Olympic Park) @
- 2008 -2010 Executive Chef @
- 2006 -2008 Executive Sous Chef @
- 2005 -2005 General Manager @ Sunset Cove Resort - South Australia
- 2004 -2005 Executive Chef @ Restaurant Associates - South Australia
- 1997 -2004 Executive Chef (promoted from Executive Sous Chef in June 2000) @ Radisson Plaza Hotel - Cairns
Markus Werner Education
- NMIT (Melbourne)
Certificate IV Hospitality (Commercial Cookery) (Hospitality Administration/Management)
2014-2014 - Australian Culinary Federation
Certified Master Chef (Hospitality Administration/Management)
2012-2012 - Kermes Vocational Training Centre - Munich
Bachelor's degree (Bachelor of Professional Cookery & Kitchen Management)
1991-1991 - Hauptschule Wilburgstetten 1981-1983
Markus Werner Skills
- Catering
- Cuisine
- Restaurants
- Hotels
- Banquets
- Food
- Resorts
- Weddings
- Menu Design
- Culinary
- Food & Beverage
- Menu Development
- Guest Satisfaction
- Food Cost
- Hospitality
- Hospitality Management
- Hospitality Industry
- Recipes
- Cooking
- Pre-opening
- Fine Dining
- Hygiene
- Food Safety
- Pastry
- Italian
- Cost Control
- Casino
- HACCP
- Guest Service
- Restaurant Management
- Menu Creation
- Budgeting
- French
- Revenue Management
- Staff Training
- Mediterranean
- Seafood
- Team Building
- Forecasting
- Budgets
- Culinary Skills
- Culinary Management
- Menu Costing
- Chef
- Food Industry
- Menu Engineering
- Dinners
- Italian cuisine
- Gourmet
- Customer Satisfaction
- Leadership
- Food and Beverage
- Sales Management
- Pre Opening
- Gestion de projet
- Marketing
Markus Werner Summary
- Markus Werner, based in Melbourne, VIC, AU, is currently a Culinary Director at Delaware North, Australia & New Zealand. Markus Werner brings experience from previous roles at Delaware North, Australia & New Zealand, Crown Casino and Burswood Entertainment Complex. Markus Werner holds a 2014 - 2014 Certificate IV Hospitality (Commercial Cookery) in Hospitality Administration/Management @ NMIT (Melbourne). With a robust skill set that includes Catering, Cuisine, Restaurants, Hotels, Banquets and more. Markus Werner has 2 emails and 2 mobile phone numbers on RocketReach.
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