Markos Kouvaras's Location
London, GB
Markos Kouvaras's Work
- Junior Sous Chef @ HIDE
- Senior Chef De Partie @ Gordon Ramsay Restaurants
- Chef De Partie @ Gordon Ramsay Restaurants
- Chef De Partie @ Sensimar Nissaki Beach by Atlantika
- Chef De Partie @ Kafeneon-the Getleman
- Commis Chef @ Grecotel Daphnila Bay Thalasso
- Trainee Chef @ Grecotel Dafnila Bay Thalasso
- Assistant Chef @ Ionian Blue Tavern
Markos Kouvaras's Education
(Culinary Arts)
2013 - 2013
Markos Kouvaras's Skills
- Menu Development
- Food Safety
- Menu Engineering
- Fine Dining
- Culinary Skills
Markos Kouvaras's Summary
Markos kouvaras, based in London, GB, is currently a Junior Sous Chef at 85 Piccadilly Limited, bringing experience from previous roles at Gordon Ramsay Group, Sensimar Nissaki Beach by Atlantika and Kafeneon-the Getleman. Markos kouvaras holds a 2013 - 2013 . With a robust skill set that includes Menu Development, Food Safety, Menu Engineering, Fine Dining, Culinary Skills and more, Markos kouvaras contributes valuable insights to the industry. Markos kouvaras has 1 email on RocketReach.
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