Mark Zollo Email & Phone Number
Director of Food And Beverage @ Paramount Hospitality Management™
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Mark Zollo Location
- Orlando, FL, US
Mark Zollo Work
- 2024 - now Director of Food And Beverage @
- 2024 - 2024 Director of Dining Services @
- 2021 - 2024 Regional Executive Chef @ Strategic Dining Services
- 2020 - 2021 Resorts Executive Chef @ The Mission Inn Resort and Country Club
- 2007 - 2019 Multi Unit Executive Chef and Director of Food and Beverage @ The Cornerstone Bistro Corp.
- 2012 - 2018 Executive Chef @ THE INN Restaurant and Catering at Ocean Village
- 1996 - 2007 Private Corporate Chef @ Horvitz Family Enterprise
- 1994 - 1996 Restaurants Executive Chef @
- 1994 - 1995 Executive Banquet Chef @ Doral Resort and Country Club
- 1989 - 1994 Executive Sous Chef @ Pier 66 Resort and Marina
Mark Zollo Education
- The school of Hard Knocks
Over 25 years of front and back of the house experiences
- State of Florida
Managers Serve Safe Certified
- Roderick Institute
Hospitality Management Certificate
Mark Zollo Skills
- Catering
- Restaurants
- Parties
- Hospitality
- Culinary
- Menu Development
- Hotels
- Banquets
- Cooking
- Food Service
- Weddings
- Restaurant Management
- Menu Design
- Food Cost
- Food & Beverage
- Menu Creation
- Public Speaking
- Special Events
- Food Industry
- Event Planning
- Hospitality Management
- Event Management
- Hospitality Industry
- Gourmet
- Culinary Skills
- Food
- Corporate Events
- Chef
- Budgets
- Cuisine
- Fine Dining
- Food Safety
- Management
- Hiring
- Resorts
- Menu Costing
- Sales
- Seafood
- Training
- Wine
- Time Management
- Leadership
- Dinners
- Food Preparation
- P
- Menu Engineering
- Negotiation
- Food Quality
- Inventory Management
- Customer Satisfaction
- Food and Beverage
- Strategic Planning
- Microsoft Excel
Mark Zollo Summary
- Mark Zollo, based in Orlando, FL, US, is currently a Director of Food And Beverage at Paramount Hospitality Management™. Mark Zollo brings experience from previous roles at Unidine, Strategic Dining Services, The Mission Inn Resort and Country Club and The Cornerstone Bistro Corp.. Mark Zollo holds a Over 25 years of front and back of the house experiences @ The school of Hard Knocks. With a robust skill set that includes Catering, Restaurants, Parties, Hospitality, Culinary and more. Mark Zollo has 1 emails and 1 mobile phone numbers on RocketReach.
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Others Named Mark Zollo
Mark Zollo
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Top Paramount Hospitality Management™ Employees
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Fort Lauderdale, FL, US
David Kurland
Vice President
Miami Beach, FL, US
Robert Haywood
Chief Financial Officer
Kissimmee, FL, US
Madeline Rosario
Corp. Assistant Director of Human Resources
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Mark Zollo
Director of Food And Beverage
Orlando, FL, US
John Burden
Managing Director
Eastern Heights, QLD, AU
Joshua Chyle
Chief Engineer
Orlando, FL, US
Lina Agreda
Food and Beverage Manager
Orlando, FL, US
Rosa Guncay
Director of Housekeeping
Miami, FL, US
Joe Miskofsky
Director of Engineering
Orlando, FL, US
Rod O'Connor
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Winter Garden, FL, US
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