Mark Watts's Location
Princeton, NJ, US
Mark Watts's Work
Mark Watts's Education
Mark Watts's Skills
Mark Watts's Summary
Mark Watts, based in Princeton, NJ, US, is currently a Sr. Research Manager-Packaging Engineering, Sustainability & Open Innovation at Church & Dwight Co., Inc., bringing experience from previous roles at Campbell Soup Company and St Ivel Dairy Foods - England. Mark Watts holds a 1982 - 1986 BSc Hons in Food Science @ London South Bank University. With a robust skill set that includes Thermal Processing, Retort materials, Thermodynamics, Retort, Materials and more, Mark Watts contributes valuable insights to the industry. Mark Watts has 2 emails and 1 mobile phone number on RocketReach.