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Mark Torsey Location
Nashville, TN, US
Mark Torsey Work
2024 -now Executive Chef @
2023 -2024 Chef @
2018 -2023 Sous Chef @
2014 -2018 Chef Assistant @
2012 -2014 Head Cook @ Tony's Italian Grille and Pub
2011 -2012 Cook @ Chebeague Island Inn
2010 -2010 Cook @
2009 -2009 Cook @
Mark Torsey Education
New England Culinary Institute
Bachelor's degree (Culinary Arts)
2008-2012
Mark Torsey Summary
Mark Torsey, based in Nashville, TN, US, is currently a Executive Chef at The Bankers Alley Hotel Nashville. Mark Torsey brings experience from previous roles at Hilton, Walt Disney World and Tony's Italian Grille and Pub. Mark Torsey holds a 2008 - 2012 Bachelor's degree in Culinary Arts @ New England Culinary Institute. Mark Torsey has 1 emails and 1 mobile phone numbers on RocketReach.
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