Mark Stein Email
Commercial Director @ Zitrone Natural
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Mark Stein Location
- Mexico City, CDMX, MX
Mark Stein Work
- Commercial Director @ (February 2026 - Present)
- Regional Chef Lead LATAM @ (January 2025 - January 2026)
- Subdirector de Producto @ (February 2023 - January 2025)
- Executive Chef @ (November 2021 - February 2023)
- Chef and Founder @ Sanctus Juicing Co. (November 2016 - February 2023)
- Founder @ Sanctus Juicing Co. (November 2016 - December 2022)
- Director Of Food And Beverage @ Veinte Veinte Gastronomica (March 2020 - July 2021)
- Corporate Chef @ (July 2018 - August 2019)
- Line Cook @ Pujol Restaurant (November 2015 - May 2016)
- Entremetier cook @ (September 2014 - September 2015)
- Hot Apps Cook, Garde Manger and Pastry @ Land and Sea (March 2012 - July 2012)
Mark Stein Education
- The Culinary Institute of America
Bachelors of Professional Studies Culinary Arts Management. Concentration in Farm to Table. (Hospitality Administration/Management)
2011-2014
Mark Stein Summary
- Mark Stein, based in Mexico City, CDMX, MX, is currently a Commercial Director at ZITRONE. Mark Stein brings experience from previous roles at Flora Food Group, ZITRONE and Sanctus Juicing Co.. Mark Stein holds a 2011 - 2014 Bachelors of Professional Studies Culinary Arts Management. Concentration in Farm to Table. in Hospitality Administration/Management @ The Culinary Institute of America. Mark Stein has 1 emails on RocketReach.
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Mexico City, Mexico
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Naucalpan, Méx., MX
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