Mark Smidt's Location

Hoffman Estates, Illinois, United States

Mark Smidt's Work

Mark Smidt's Education

  • Kansas State University

    Bachelors (Food Science)

    2018 - 2020
  • Elgin Community College

    (Culinary Arts, Baking)

    2009 - 2012
  • St. Charles East High School

  • Northern Illinois University

    (Mathematics)

Mark Smidt's Skills

  • Project Management
  • Marketing Strategy
  • Time Management
  • Restaurants
  • Cuisine
  • Compeat Advantage
  • Menu Development
  • Food and Beverage
  • Food Safety
  • Recipe Development

Mark Smidt's Summary

Mark Smidt, based in Hoffman Estates, Illinois, United States, is currently a Account Executive at Testa Produce, Inc., bringing experience from previous roles at Truluck's Seafood, Steak and Crab House, Eddie Merlot's Prime Aged Beef and Seafood and Meijer. Mark Smidt holds a 2018 - 2020 Bachelors in Food Science @ Kansas State University. With a robust skill set that includes Project Management, Marketing Strategy, Time Management, Restaurants, Cuisine and more, Mark Smidt contributes valuable insights to the industry. Mark Smidt has 2 emails and 1 mobile phone number on RocketReach.

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