Bachelor of Applied Science - BASc (Electrical and Electronics Engineering)
Mark Shaye Skills
Food Industry
HACCP
Continuous Improvement
Manufacturing
Lean Manufacturing
Food Safety
Food
5S
Quality System
TPM
GMP
Product Development
Packaging
Cross-functional Team Leadership
Engineering
Microsoft Office
Process Improvement
Microsoft Excel
Cross Functional Team Leadership
Construction
Java
Tomato
Plant Engineering
Mark Shaye Summary
Mark Shaye, based in Marlborough, MA, US, is currently a Vice President Engineering at Ken's Foods. Mark Shaye brings experience from previous roles at Ken's Foods, Merckens Chocolate and ADM Cocoa. Mark Shaye holds a 1988 - 1994 Master's degree in Engineering/Industrial Management @ Northeastern University. With a robust skill set that includes Food Industry, HACCP, Continuous Improvement, Manufacturing, Lean Manufacturing and more. Mark Shaye has 1 emails on RocketReach.
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