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Mark Schwerdtfeger Location
Cleveland, OH, US
Mark Schwerdtfeger Work
Sr. Director Safety and Sustainability @ (February 2026 - Present)
Director Suatainability North America @ (November 2023 - September 2025)
Sustainability and Operational Excellence Leader @ (January 2018 - December 2023)
Vice President Sustainability, Safety and Wellness @ (January 2011 - January 2018)
Environment, Health and Safety Manager @ (January 2008 - December 2011)
Environmental, Safety and Health Manager @ (January 1996 - January 2008)
Mark Schwerdtfeger Education
Miami University
BA (Biology)
Ashland University
Master of Business Administration (MBA) (Executive Management)
Mark Schwerdtfeger Skills
Consumer Products
Continuous Improvement
Cross-functional Team Leadership
Food
Food Industry
Food Processing
Leadership
Lean Manufacturing
Sales
Forecasting
Environmental Awareness
Manufacturing
Team Building
Business Development
Food Safety
HACCP
Management
Marketing Strategy
Process Improvement
Product Development
Supply Chain
Strategic Planning
New Business Development
Mark Schwerdtfeger Summary
Mark Schwerdtfeger, based in Cleveland, OH, US, is currently a Sr. Director Safety and Sustainability at Sandridge Crafted Foods. Mark Schwerdtfeger brings experience from previous roles at Avery Dennison, The J.M. Smucker Company, Shearer's Snacks and Kraft Heinz. Mark Schwerdtfeger holds a BA in Biology @ Miami University. With a robust skill set that includes Consumer Products, Continuous Improvement, Cross-functional Team Leadership, Food, Food Industry and more. Mark Schwerdtfeger has 2 emails and 1 mobile phone numbers on RocketReach.
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