Mark Rettig Email & Phone Number
Assistant Manager @ Chateau Montelena Winery
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Mark Rettig Location
- Napa, CA, US
Mark Rettig Work
- 2016 -now Assistant Manager @
- 2015 -2016 DFW Account Manager @
- 2014 -2015 Tasting Room Manager @
- 2004 -2013 Sommelier and Co-Beverage Manager @
- 2003 -2004 Sommelier Pappas Bros. Steakhouse @ Pappas Restaurant Management
- 1992 -2004 Opening team and Lead bartender @
Mark Rettig Education
- Texas Tech University
Bachelor of Applied Science (B.A.Sc.) (Hotel, Motel, and Restaurant Management)
1981-1994
Mark Rettig Skills
- Food Service
- Restaurant Management
- Hospitality Management
- Pre Opening
- Cuisine
- Recipes
- Hospitality
- Banquets
- Food Pairing
- Alcoholic Beverages
- Wine Lists
- Event Management
- Food and Beverage
- Public Speaking
- Micros
- Bartending
- Hotels
- Banquet Operations
- Resorts
- Fine Dining
- Hotel Management
- Beverage Industry
- Gourmet
- Wine Tasting
- Wine
- Beer
- Budgets
- Sommelier
- Menu Development
- Pre Opening Experience
- Culinary Skills
- Menu Engineering
- PowerPoint
- Customer Satisfaction
- Hospitality Industry
- Food
- Customer Service
- Menu Costing
- Catering
- New Restaurant Openings
- Parties
- Restaurants
Mark Rettig Summary
- Mark Rettig, based in Napa, CA, US, is currently a Assistant Manager at Chateau Montelena Winery. Mark Rettig brings experience from previous roles at Bevco International Wines, Messina Hof Winery and Resort, Gaylord Texan Resort & Convention Center and Pappas Restaurant Management. Mark Rettig holds a 1981 - 1994 Bachelor of Applied Science (B.A.Sc.) in Hotel, Motel, and Restaurant Management @ Texas Tech University. With a robust skill set that includes Food Service, Restaurant Management, Hospitality Management, Pre Opening, Cuisine and more. Mark Rettig has 2 emails on RocketReach.
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