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Mark Randazzo Location
Greensboro, NC, US
Mark Randazzo Work
Production Manager @ (May 2019 - Present)
Production Manager @ (January 2016 - January 2019)
Manager, Bakery Department @ (January 2013 - January 2016)
Owner and Executive Pastry Chef and Cake Designer @ Mark Joseph Cakes (January 2007 - January 2013)
Mark Randazzo Education
The Culinary Institute of America
Associates (Baking)
2000-2002
Mark Randazzo Skills
Adobe Photoshop
Bakery
Baking
Cake Decorating
Cakes
Chocolate
Culinary Skills
Customer Consultation
Customer Service
Desserts
Event Planning
Gumpaste flowers
Inventory Management
Leadership
Management
Microsoft Excel
Organization Skills
Pastry
Project Management
Quality Control
Research
Training
sculpting
sugar work
Mark Randazzo Summary
Mark Randazzo, based in Greensboro, NC, US, is currently a Production Manager at Pearl River Pastry. Mark Randazzo brings experience from previous roles at Palermo's Bakery, Whole Foods Market and Mark Joseph Cakes. Mark Randazzo holds a 2000 - 2002 Associates in Baking @ The Culinary Institute of America. With a robust skill set that includes Adobe Photoshop, Bakery, Baking, Cake Decorating, Cakes and more. Mark Randazzo has 2 mobile phone numbers on RocketReach.
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