Mark Pridgen's Location
Conifer, CO, US
Mark Pridgen's Work
- General Manager @ Tony's Market
- Owner @ Red Umbrella Deli & Catering
Mark Pridgen's Education
Art Institute of Colorado
Bachelor of Commerce (B.Com.) (Culinary Arts/Chef Training)
1994 - 1997
Palm Beach State College
Bachelor's degree (Business/Commerce, General)
1982 - 1984
Mark Pridgen's Skills
Mark Pridgen's Summary
Mark Pridgen, based in Conifer, CO, US, is currently a General Manager at Tony's Markets, bringing experience from previous roles at Red Umbrella Deli & Catering. Mark Pridgen holds a 1994 - 1997 Bachelor of Commerce (B.Com.) in Culinary Arts/Chef Training @ Art Institute of Colorado. With a robust skill set that includes Grocery, Menu Costing, Public Relations, Sales, Craft Beer and more, Mark Pridgen contributes valuable insights to the industry. Mark Pridgen has 2 emails and 1 mobile phone number on RocketReach.