Mark Pitt Email & Phone Number
Head of department housekeeping
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Mark Pitt Location
- Maidenhead, GB
Mark Pitt Work
- 2019 -now Head of department housekeeping @ Monkey island Estate
- 2019 -2019 Night Auditor @
- 2013 -2014 Food and Beverage Manager @ Innovative logistics llc
- 2009 -2013 Business development manager @ Genesis Universal trading
- 2008 -2009 Camp Services Manager @ ENERGIE TATA PERSADA
- 2007 -2008 Camp services manager @
- 2001 -2007 Country manager and operations and project manager @ Sodexo
- 1998 -2001 Catering Manager @ Sodexho UK
- 2001 -2001 Chef trainer remote sites @ NCMS Saudi arabia
- 2000 -2000 Senior Chef de partie @
- 1997 -1998 Assistant manager and head chef @ Gardner Merchant
- 1995 -1997 General Manager @ Wood Farm Golf Club
- 1991 -1995 Assistant manager @ Gardner Merchant
- 1988 -1991 Publican @ Self Employed
- 1986 -1988 Chef Taunant @ Plough & Harrow Hotel
- 1983 -1986 Sous Chef @ Apollo hotel
- 1980 -1983 Chef de partie @
Mark Pitt Education
- Halesowen College of further Education
city and guilds (hospitality and catering)
1978-1980 - Grange county secondary school
GCSE (GCSE)
1974-1979
Mark Pitt Skills
- Leadership
- Team Building
- PowerPoint
- Public Speaking
- Purchasing
- Contract Management
- Physical Inventory
- Food Service
- Human Resources
- Start Ups Management
- Food
- Sales
- Mobilization Mangement
- Logistics
- Most Microsoft Office Applications
- Business Development
- Food and Beverage
- English
- Negotiation
- Catering
- System Administration
- Excel
- Strategic Planning
- Hospitality Management
- Strategy
- Hotels
- Microsoft Office
- Microsoft Access
- Microsoft Word
- Operations Management
- Microsoft Excel
- Supervisory Skills
- Hospitality
- Training
- Microsoft Publisher
- Restaurants
- Customer Service
- Microsoft Project
- Contract Negotiation
- Project Planning
- Procurement
- Budgets
- Banquets
- Management
- Cost Control
- Facilities Management
- Project Management
- Menu Development
- Inventory Management
- Power Point Presentations
- Camp Management
- Mathematics
- Returns
- Camps
- Transferring
- Booking Systems
- Market
- Suppliers
- Rig
- Units
- Overseeing
- Import
- Training and Development
- Location
- Kitchen
- Contractual Obligations
- Wood
- Figures
- Organisations
- Vouchers
- Finance
- Stock Control
- Serving
- COSHH
- Survival Training
- Wise
- Personnel Supervision
- Recipes
- Seismology
- SEP IRA
- Australia
- Airports
- Fine Dining
- Air Freight
- Afghanistan
- Fire Management
- PIPEs
- Travel
- Salary
- Cash Handling
- Technical Drawing
- Public Relations
- Saudi Arabia
- Continental
- Chefs
- Skype
- Remote Locations
- Sop
- Hospitality Industry
- Dealing
- Auditing
- Football
- Wage
- Physics
- Accounting
- Scuba Diving
- Liaising
- Compilation
- Compass
- Swimming
- Golf
- Environmental Issues
- Purchase Orders
- Front Office
- Pastry
- Troubleshooting
- System
- Charges
- Business Services
- Client Liaison
- Trade Unions
- Staff Management
- Hygiene
- Laundry
- Asset Allocation
- Reports
- ISO 9001
- County
- Crystal
- Inventory
- Hands on Approach
- Indonesia
- New Business Development
- Customs Regulations
- Supervisory
- Chef
- Bookkeeping
- BOSIET
- Bakery
- Supply
- Quality Control
- Reporting
- Roll
- Microsoft
- Geothermal
- Payroll
- Partnerships
- Drawing
- London
- Promoting
- Access
- QHSE
- Information Technology
- R
- Open Water Diver
- Economics
- C
- Provision
- Budgetary Control
- Space
- Moving
- Email Address
- Restaurant Management
- Birmingham
- Accountability
- Flair
- Housekeeping
- Cooking
- Office Management
- Communication
- Home
- Month End
- Bank Reconciliation
- Further Education
- Quality Assurance
- Sales Management
- Operations
- Duplication
- Armed
- Christian Ministry
- Alcoholic Beverages
- Military Personnel
- Delay
- Marketing
- Constant Contact
- Credit
- Time Management
- Apollo
- Indian
- Hotel Management
- Income Statement
- External Audit
- Project
- Contractual Agreements
- House
- Menu Costing
- NGOs
- Bar
- Australian
- Oak
- Mobilization
- Static
- Passport
- Covering
- Computer Proficiency
- Country
- Responsibility
- Oil and Gas
- Internal Audit
- Feeding
- Camp
- Buildings
- Retention Management
- Health and Safety
- Obtain
- Ministries
- Genesys
- Neilson
- On Shore
- Weddings
- Budget Control
- Meals
- History
- Curriculum Design
- Start Ups
- Target Costing
- Warehousing
- Relief
- CPFR
- Charter
- Water Purification
- Stocks
- Parties
- Exciting
- Cash
- Sydney
- AIM
- Winemaking
- Military
- Invoicing
- Aa
- Sewage
- Driving License
- Stock Rotation
- Problem Solving
- Filing
- Trading
- Meetings
- Opera
- Olympic
- Delivery
- Farms
- Metalworking
- Dubai
Mark Pitt Summary
- Mark Pitt, based in Maidenhead, GB, is currently a Head of department housekeeping at Monkey island Estate. Mark Pitt brings experience from previous roles at YTL Hotels, Innovative logistics llc, Genesis Universal trading and ENERGIE TATA PERSADA. Mark Pitt holds a 1978 - 1980 city and guilds in hospitality and catering @ Halesowen College of further Education. With a robust skill set that includes Leadership, Team Building, PowerPoint, Public Speaking, Purchasing and more. Mark Pitt has 1 emails and 1 mobile phone numbers on RocketReach.
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