(Ashridge Business School for Senior Management Development)
2003-2004
Braintree College
(National Diploma in Business and Finance)
1992-1994
Alec Hunter High School 1985-1991
Mark Picconi Skills
Supply Chain Management
GMP
OEE
Business Development
Supply Chain
Management
Quality System
Frozen Food
Manufacturing
Food Industry
Hygiene
Food Technology
Fast Moving Consumer Goods Fmcg
Food Science
Operations Management
Manufacturing Operations Management
Budgets
PowerPoint
Operational Excellence
Leadership
Food
BRC
SAP
Meat
Food Safety
Food Quality
Dairy
Total Productive Maintenance Tpm
Project Management
Production Planning
TPM
Lean Manufacturing
Food Processing
SMED
Quality Management
Sensory Evaluation
HACCP
5s
Food Manufacturing
FMCG
Training
Product Development
Continuous Improvement
Strategy
Logistics
Bakery
Process Improvement
ISO 22000
Change Management
Ingredients
Fast Moving Consumer Goods
Total Productive Maintenance
Mark Picconi Summary
Mark Picconi, based in Chelmsford, GB, is currently a Operations Director at Maldon Salt. Mark Picconi brings experience from previous roles at American Pan - A Bundy Baking Solution, Warburtons and R.H.M Foods - Hovis. Mark Picconi holds a 2003 - 2004 Ashridge Business School. With a robust skill set that includes Supply Chain Management, GMP, OEE, Business Development, Supply Chain and more. Mark Picconi has 2 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Mark Picconi?
Find contact details for 700 million professionals.