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Mark Palsgraaf Location
Nijkerk, GE, NL
Mark Palsgraaf Work
Executive Chef @ (June 2022 - Present)
Chef-kok @ Conferentiehotel Kontakt der Kontinenten (October 2012 - June 2022)
Chef-kok @ (August 2006 - September 2012)
Chef-kok @ (August 2006 - June 2012)
Operationeel chef-kok @ (July 2005 - August 2006)
Sous-chef @ (January 2001 - June 2005)
Sous-chef @ Grand cafe Strand Horst (January 1996 - December 1999)
Matroos 1 LDV ZM @ (January 1995 - January 1996)
Mark Palsgraaf Education
ROC Apeldoorn
Zelfst werkend kok (Opleiding )
1992-1994
ROC Apeldoorn
Basiskok (Opleiding basiskok)
1990-1992
MAVO Calvijn
Niveau D
1986-1990
Mark Palsgraaf Skills
Food & Beverage
Restaurants
Catering
Hospitality
Hotels
Banquets
Hospitality Management
Food
Yield Management
Cuisine
Culinary Skills
Food Service
Food and Beverage
Dutch
Mark Palsgraaf Summary
Mark Palsgraaf, based in Nijkerk, GE, NL, is currently a Executive Chef at Hotel & Congrescentrum Mennorode. Mark Palsgraaf brings experience from previous roles at Conferentiehotel Kontakt der Kontinenten, Golden Tulip Ampt van Nijkerk, Regardz Hotel Ampt van Nijkerk and Regardz Hotel Heerlickheijd van Ermelo. Mark Palsgraaf holds a 1992 - 1994 Zelfst werkend kok in Opleiding @ ROC Apeldoorn. With a robust skill set that includes Food & Beverage, Restaurants, Catering, Hospitality, Hotels and more. Mark Palsgraaf has 1 emails and 1 mobile phone numbers on RocketReach.
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