Mark Palmer Email & Phone Number
Director of Food And Beverage @ Omni Hilton Head Oceanfront Resort
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Mark Palmer Location
- Atlanta, GA, US
Mark Palmer Work
- 2026 -now Director of Food And Beverage @
- 2024 -2026 Director of Food And Beverage @
- 2022 -2024 Assistant Director of Food And Beverage @
- 2019 -2022 Restaurant General Manager @
- 2019 -2019 General Manager @
- 2017 -2019 Director of Outlets @
- 2016 -2017 Outlet Manager, Sunrise Cafe and In Room Dining @
- 2014 -2016 In Room Dining Manager @
- 2013 -2014 In Room Dining Manager @
- 2011 -2013 Assistant Restaurant Manager @
- 2010 -2011 Assistant Restaurant Manager @
- 2009 -2010 Food and Beverage Shift Coordinator @
- 2008 -2009 Banquet Captain @ Penn State Hospitality Services
- 2008 -2008 Hospitality Intern @
Mark Palmer Education
- Penn State University
Bachelor of Science (Hotel, Restaurant and Institutional Management)
Mark Palmer Skills
- Food & Beverage
- Union Relations
- Hospitality Management
- Teamwork
- Time Management
- Restaurant Management
- Customer Service
- Hotels
- Restaurants
- Hospitality Industry
- Banquets
- Resorts
- Customer Satisfaction
- Hospitality
- Training
- Hotel Management
- Beverage
- Public Speaking
- Leadership
- Food and Beverage
Mark Palmer Summary
- Mark Palmer, based in Atlanta, GA, US, is currently a Director of Food And Beverage at Omni Hilton Head Oceanfront Resort. Mark Palmer brings experience from previous roles at Omni Hotel at the Battery Atlanta, Omni La Mansión del Rio, Omni Hotels & Resorts and OTG Management. Mark Palmer holds a Bachelor of Science in Hotel, Restaurant and Institutional Management @ Penn State University. With a robust skill set that includes Food & Beverage, Union Relations, Hospitality Management, Teamwork, Time Management and more. Mark Palmer has 4 emails and 1 mobile phone numbers on RocketReach.
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