Mark Nilsen's Location
Colorado Springs, CO, US
Mark Nilsen's Education
- Academy of Culinary Arts, Mays Landing NJ
Culinary Degree (Restaurant, Culinary, and Catering Management/Manager)
1983 - 1985
Mark Nilsen's Skills
- Leadership
- Entrepreneurship
- Gourmet
- Parties
- New Business Development
- Hospitality
- Food Safety
- Catering
- Event Management
- Marketing Strategy
Mark Nilsen's Summary
Mark Nilsen, based in Colorado Springs, CO, US, is currently a Manager at MISSION BBQ. Mark Nilsen holds a 1983 - 1985 Culinary Degree in Restaurant, Culinary, and Catering Management/Manager @ Academy of Culinary Arts, Mays Landing NJ. With a robust skill set that includes Leadership, Entrepreneurship, Gourmet, Parties, New Business Development and more, Mark Nilsen contributes valuable insights to the industry. Mark Nilsen has 2 emails and 4 mobile phone numbers on RocketReach.
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